Chickpea Veggie Black Burger

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Make your burger classy and sassy! Meat-free and Black Buns for unique revisited burgers.

Chickpea Veggie Black Burger

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Prep Time 35 minutes mins

Cook Time 5 minutes mins

Servings: 2

Course: Main Course

Calories: 639

Ingredients Method

Ingredients

  

• 180 g Chickpeas Ready-to-use can
• 120 g Sweet potataoe
• 2 Burger Black Buns See the recipe below
• 1 Egg
• 1 Shallot
• 1 tbsp Chives
• 1 tbsp Basil
• ½ tsp Paprika
• Salt and Pepper
• Salad leaves
• Aragula
• 1 Red onion
• 1 Avocado
• ½ Lime
• 60 g Mozzarella

Method

 

1. Peel and roughly chop the sweet potato;
   120 g Sweet potataoe
   
2. In a saucepan, boil the sweet potato for 10-15 minutes until tender; drain;
   
3. Preheat the oven, 180°C
4. Peel and cut the red onion into thick slices;
   
5. Brush all sides of the onion with olive oil; sprinkle a few coarse salt; cover with a sheet of kitchen foil and bake for 10-15 minutes;
   
6. Coarsely chop the shallot, basil, and chives;
   
7. Roughly chop the shallot, basil, and chives in a food processor;
   
8. Add the chickpeas, sweet potato, and one egg; Grossly chop; season with pepper and half a teaspoon of paprika
   
9. Continue to process until you obtain a correct mixture;
   
10. In a frying pan, heat a small amount of olive oil; shape the patties according to your burger buns size; Cook for 4-5 minutes on each side until lightly golden and crispy;
    
11. Uncover the onion from the kitchen foil; continue to bake for 5 minutes until lightly grilled;
    
12. Peel and scoop out the avocado flesh; With a fork, crush the avocado; season with pepper and half a teaspoon of paprika;
    
13. Slice the tomato and the mozzarella;
    
14. Quickly toast the buger buns; Cut open the burger buns; spread with avocado mixture;
    
15. Add some salad leaves and arugula leaves;
    
16. Top with the chickpea patty; add slices of tomato, mozzarella and the onion; garnish with basil leaves; top with the burger bun bread;

    Enjoy your burger immediately or heat for 2-3 minutes if you prefer to lightly melt the mozzarella;
    

Burger Black Buns

Recipe

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